Thermo-oil tunnel ovens are universal ovens used for continuous baking of all types of bread and pastry at temperature up 300°C.
Transport through the baking area can be executed by means of a knitted steel mesh (TPN), granite plates (TPN_GP) and a hinge blade (TPN_S). The heating medium used is thermal oil. It works as an independent unit or within the automated lines’ assembly.
Check out our Barrie baking machinery & equipment in our videos below.
Our bakery equipment are manufactured in Barrie, Ontario and available across North America. We have bakery systems for storage, baking, cooling, lines, proofing, packaging and more!
© 2025 Superior Bakery Systems. All Rights Reserved. - Privacy Policy - Web Design by Whetham Solutions