SPONGE CAKE

Superior realizes automatic and semiautomatic sponge cakes plants to produce layer cakes, rolls and mini rolls.

• Top quality plants using the latest in technology to suit an ever changing market.
• Output and reliability are of the utmost importance to us.
• Our plant can be designed specifically to suit the customers production requirements.
• In conclusion, the customizable lines can be complete with syrup depositor, longitudinal cutting unit, cream extruder, jam extruder, plowshares unit.

The TUNNEL oven is the master of reference for the entire line and determines its production capacity. Proper baking and correct profiling of the parameters of each zone is the secret to obtain a constant and efficient production. Whether the oven is powered by gas, diesel or electric, which it bakes by radiation or convection, Laser has a solution for every need. Different types of baking and fuel can be combined to give an optimal and at the same time flexible result for modern industry.

In the sponge cake production, the extruder is responsible for the thickness of the sponge layer. Very high precision is indispensable in order to obtain constant and equal products. Sophisticated electronic control systems analyze and correct the density of the batter and control it.