Utilizing the latest Servo Technology, the pie lines produce the highest quality pies. All lines are tailored to meet customer specifications. Our chain design allows for easy and quick changeovers. With our unique dough billet depositor, we achieve amazing accuracy. We also produce sheeted pie lines for fruit pies.
Features:
Quick and continuous return on investment
Ultimate reliability and productivity
Quick and intuitive product change-over
Fast and efficient hygiene cycles
Versatile system for production of all shapes and sizes
Simple to operate with a menu-driven control system
Able to connect to your network
Capacities:
5,200 pieces/hour (250 mm diameter product)
20,000 pieces/hour (80 mm diameter product)
Contact Superior Bakery Systems today to get a quote on how we can help you with your next baking system.