OBLIK 2

The OBLIK2 dough moulder is a universal and robust machine designed for longitudinal moulding of wheaten and mixed rye-wheaten doughs. It is manufactured in accordance with current CE standards.

The OBLIK2 is designed for higher capacity and features three pairs of rollers and two pressure boards. The speed of the belt and rollers is controlled by a potentiometer. Optionally, a depositing system can be positioned under the machine, and custom legs for the OBLIK2 are available upon request.

All parts of the machine that come into contact with dough are made from materials approved for the food industry. Round dough pieces enter the centering hopper where they are rolled to the desired thickness between three pairs of rollers. Subsequently, under the stainless steel chain drag, the dough sheet is shaped into a loaf. The final shaping of the loaf occurs between the conveyor belt and the two moulding boards. The height of the moulding board can be precisely adjusted using two handles, and the side guides are adjustable.

ADVANTAGES

• Special roller material prevents sticking.
• Robust construction ensures durability with minimal maintenance.
• Quick, precise, and easy setting of centering flaps, rollers, table, and guides.
• Wheels with brakes enable easy maneuvering of the machine.
• Easy to clean.
• All mobile covers are equipped with electric safety switches.

OPTIONS

• Motorized pressure board.
• Knives in pressure board for dough cutting.
• Side guides adjustable with handwheels.