Intermediate Proofer IK++

The intermediate proofer IK++ is designed for the intermediate resting of wheaten dough pieces between rounding and final moulding operations, allowing the products to achieve the optimal elasticity and structure required for high-quality final moulding.

ADVANTAGES

• Complete adaptability to bakery requirements, including space limitations and product characteristics.
• Automatic loading adapted to line capacity.
• Resting pockets made of material preventing dough sticking and moisture absorption.
• Easily removable resting pockets.
• Germicide lamps to prevent mildew.
• Inspection window.
• Easy access (doors and inside corridor) for cleaning and maintenance.
• Teflon-coated loading and unloading chutes.
• Choice between different loading and unloading positions.

TECHNOLOGICAL AND TECHNICAL CHARACTERISTICS:

• Height: 4400 mm*
• Max. number of effective pockets: up to 3500 pcs*
• Max. capacity: up to 10,000 pcs/h
• Proofing time: 7.0 – 20.0 min

*Different capacities, dough piece weights, resting times, and number of effective pockets available upon request.

BASIC VERSION OF THE MACHINE INCLUDES

• Stainless steel platings
• Automatic loading device
• Basic electrical equipment
• Ultraviolet lamps
• 2 – 4 fans
• 12 pockets per swing (weight range per pocket 300 – 1200 g)
• Adjustable speed of the proofer and loading conveyor

Contact Superior Bakery Systems today to receive a quote on how we can assist you with your next baking system.