The DP-35, DP-70, and DP-70XL Commercial Bread Slicing Machines
Commercial bread slicers are designed to slice various types of bread: toast bread, tin bread, artisan bread, round bread, rye bread, and oval bread. Each bread slicer has different parameters for various capacities, but all are designed for quick and efficient slicing. Adjustable slicing and conveyor speeds, an automatic blade lubrication system, and easy maintenance reduce labor costs and increase productivity in bakeries.
These machines offer precise slicing capabilities with innovative features to enhance efficiency and maintain high standards of hygiene and reliability in bakery operations.
Check out our Barrie baking machinery & equipment in our videos below.
Our bakery equipment are manufactured in Barrie, Ontario and available across North America. We have bakery systems for storage, baking, cooling, lines, proofing, packaging and more!
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